As celiac disease symptoms occur as a result of consuming gluten, people often perceive celiac disease symptoms as signs of a digestive disorder. But they occur primarily as the result of an autoimmune disease, and often the most insidious and serious celiac disease symptoms aren’t as tangible and immediate as various intestinal discomforts. Celiac disease may also manifest itself very differently in different people, so it can be difficult to isolate any quick checklist of celiac symptoms and expect patients to accurately identify their own celiac disease symptoms.
Before you can properly understand or eliminate celiac disease symptoms, you need to understand what gluten is.
Please note that a gluten-free diet is not a fad diet or a way to lose weight. I can’t believe I’m seeing some people treat it as such. A gluten-free lifestyle is a necessary prescription for people suffering from gluten intolerance or manifesting gluten allergy symptoms.
Celiac disease is commonly referred to as having gluten intolerance. Gluten is mostly found in grains such as barley, rye, spelt and especially wheat products. Celiac disease has the most direct impact on your small intestine, however over time your entire body can be affected. Your immune system has a reaction to the gluten in the small intestine that causes severe damage. This damage keeps your small intestine from absorbing nutrients that your body needs, and thus manifests the many celiac disease symptoms.
