Contact
by Sarah
______________________________________________________________________________________________________________________________________________________________________________________________________In some cases it may not be practical to respond to every personal email because of the large volume of emails I receive through here, but at the very least I will try to address questions and concerns through specific new articles on my Gluten Intolerance site.
Update: To better serve my readers and better manage my ability to interact with them, I’ve created a free newsletter. People who join my newsletter will find it easier to reach me and interact with me. I still read all emails from this contact page, but because of the amount of spam I receive through it and the number of emails unrelated to the topic of this site, you may have more difficulty getting a response from me.
However, I do my best to serve and help my newsletter subscribers. It is free, so please consider joining (you’ll find the standard contact form down below this newsletter subscription form):
